Do you have what it takes to bring out the best in those around you?

dnata is committed to not only developing exceptional leaders who live our values, but to building a culture where both our people and the organisation will prosper. If you'd like a rewarding and fulfilling career with the world's most admired air services provider, then browse our jobs listings to find a role that's right for you.

Catering Team Member (Production)
Summary
Title:Catering Team Member (Production)
ID:73
Location:Vancouver, BC
Department:Production
Description

Globally we deliver over 320,000 authentic, world-class meals every day, these meals are dished up by our portfolio of brands - dnata, Alpha Flight Group, Alpha LSG and En Route. Working to stringent deadlines and exacting standards, we take pride in every smile our dishes evoke - a trait recognized by numerous airlines around the world. Over the years we have been awarded best caterer by a wide number of airlines and are driven by a desire to deliver for our customers, and their customers, every day. We are excited to be opening our 64th dedicated catering unit in Vancouver, Canada. Our Vancouver start-up is a unique opportunity to be part of a new team that will help us write the next chapter of our success story!

Why join dnata?

  • Be part of a small start-up team, with great opportunity for growth
  • Be part of a global award winning group
  • Medical, Dental & Vision Cover
  • Additional co-contributions towards your retirement fund
  • Paid annual vacation
  • Over-time premiums
  • Free daily meal
Role
Catering Team Members support in the production of all flight catering food production which includes the followings:
  • Food production such as peeling, chopping, slicing of food items in accordance with specifications
  • Sandwich and other meal assembly in accordance with airline customer specifications
  • Assemble meal “trays” based on various airline specifications
  • Food or food supplies packing
  • Other reasonable duties as requested by management
To be eligible you must be able to:
  • commute to and from work location and arrive on time
  • communicate effectively with colleagues and supervisors
  • follow directions and standard operating procedures
  • work as part of a team
  • must be available to work holidays/weekends -Friday, Saturday, Sunday
  • must be able to work on a shift basis in a 24 hour operation
  • must be able to work in COLD environment, ranging from below 0 degrees (i.e. inside freezers) to 10+ degrees Celsius
  • must be able to lift or carry objects and perform repetitive motions
  • must be able to lift, push, pull, and move product, equipment and supplies

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